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Garlik Shots
Oct 1, 2020
2 min read
Lau Chanadali tarakari
Soft and juicy pieces of bottle gourd cooked with the richness of channa dal in a combination of mild spices.
Garlik Shots
Sep 16, 2020
4 min read
Dalma: A dish that defines the roots of Odia cuisine & culture
A dish that defines the roots of Odisha cuisine & culture.
Garlik Shots
Aug 27, 2020
3 min read
Samudra machha aloo jhola: A dish that is as close to an Odia’s heart as it is to a Bengali’s.
Machha aloo jhola is an authentic household odia fish and potato curry that is made with freshly ground spices.Â
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